Biblioteca

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IMS: managing food safety/ Helen Hinch

by Hinch, Helen.

Publisher: London: Business Information 2003Availability: Items available for loan: Biblioteca Jorge Álvarez LlerasCall number: 615.954 H452m (2).

IMS: The excellence model/ John M. Kelly

by Kelly, John M.

Publisher: London: Business Information 2004Availability: Items available for loan: Biblioteca Jorge Álvarez LlerasCall number: 658.562 K355e (2). Lost (1).

IMS: creating a manual/ Risk Solutions Ltda.

by Risk Solutions Ltda.

Publisher: London: Business Information 2004Availability: Items available for loan: Biblioteca Jorge Álvarez LlerasCall number: 658.4 R474c (2).

IMS: customer satisfaction/ George Nowacki

by Nowacki, George.

Publisher: London: Business Information 2001Availability: Items available for loan: Biblioteca Jorge Álvarez LlerasCall number: 658.812 N691c (2). Lost (1).